Private Chef Tasting
5–7 courses, plated. Optional wine or cocktail pairings.
Private Chef & Catering • Big Island, HI
Seasonal, local, and unforgettable.
Chef Morgan crafts multi‑course tasting menus and elegant catered events using Hawaiʻi’s freshest ingredients. Weddings, private dinners, retreats, and celebrations — tailored to your guests and your story.
About Chef Morgan
High‑end tasting menus and bespoke catering with a focus on local Hawaiʻi farms and fishermen.
From intimate dinners for two to 200‑guest celebrations, we design menus that balance comfort and refinement. Expect bright island produce, pristine seafood, and thoughtful technique — plated with a modern aesthetic.
Fully insured. ServSafe certified. Gluten‑free and vegetarian menus available.
- Multi‑course private dinners
- Weddings & elopements
- Retreats & corporate events
- Buffet & family‑style service
- Custom dessert courses & pairings
Services
Choose a format, then we’ll shape the menu to your tastes and seasonal availability.
Wedding Catering
Passed canapés, buffet or plated mains, late‑night bites.
Retreats & Events
Daily menus tailored to your schedule and dietary needs.
Gallery
A few looks and color palettes — replace with your own photos later.
Kind Words
“The best meal of our trip. Every course was dialed.” — K.
“Morgan took care of everything. Our guests are still raving.” — J.
“Creative, local, and absolutely delicious.” — A.
Check Availability
Tell us a little about your event and we’ll reply quickly.